Our Menu
Brunch – Saturday & Sunday, 10AM–2PM
Lunch – Monday - Friday from 11AM - 3PM
V - Vegetarian | GF - Gluten Free • *Served raw or uncooked, or contains (or may contain) raw or undercooked ingredients. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions
Appetizers

FRIED CALAMARI

JUMBO CRAB STUFFED MUSHROOMS
CHARDONNAY WINE MUSSELS

SPANISH CHORIZO MUSSELS
BIG - BANG SHRIMP
FRIED TRIO
SHRIMP QUESADILLA
SAUTEED CALAMARI

CRAB GUACAMOLE (GF)

FRIED SHRIMP
GOLDEN FRIED OYSTERS
HOT PEEL & EAT GULF SHRIMP (GF)
CRAB QUESADILLA
Raw Bar
Freshly shucked daily
PARADISE SEAFOOD TOWER* (GF)
PREMIUM OYSTERS ON THE HALF SHELL* (GF)
CHESAPEAKE BAY OYSTERS* (GF)
Salads
Dressings: Balsamic Vinaigrette | Blue Cheese | SouthWest Ranch | Ranch | Caesar | Italian | Oil & Vinegar
SEAFOOD COBB SALAD (GF)
GRILLED SALMON CAESAR OR SHRIMP CAESAR
COASTAL TACO SALAD
Handhelds
CONNECTICUT STYLE LOBSTER ROLL
CRAB - CAKE SANDWICH
FIRECRACKER SHRIMP PO BOY
TRADITIONAL MAINE LOBSTER ROLL
DEEP - FRIED OYSTER PO BOY
Soups
Homemade Dressings: Balsamic Vinaigrette | Blue Cheese | SouthWest Ranch| Ranch | Caesar | Italian | Oil & Vinegar

BOUILLABAISSE (GF)
SOUP OF THE DAY
Tacos
SHRIMP TACOS
LOBSTER TACOS
SALMON TACOS
GRILLED CHICKEN TACOS
TROPICAL FISH TACOS
FISH TACOS
GARDEN VEGETABLE TACOS
From the Land
LAND & SEA*
NY STEAK OSCAR STYLE*
Paradise Signature Dishes
SELECT FISH:
SELECT SAUCE:
SELECT TWO SIDES:
Pastas
Gluten-free pasta available +$3.00
SEAFOOD PASTA
CHICKEN & SHRIMP BROCCOLI PASTA
SHRIMP SCAMPI
CHICKEN & SHRIMP CHIPOTLE PASTA
WILD SEA SCALLOPS
CAJUN JAMBALAYA
From the Sea
Enhance Your Dish: |Grilled Lobster Tail | ½ Lb Alaskan Snow Crab Legs | Jumbo Lump Crab Cake |Scallops | Grilled Shrimp | Crab Meat | Crab & Shrimp
CRAB STUFFED SALMON

CRAB STUFFED SHRIMP
GRILLED WILD SWORDFISH
JUMBO LUMP CRAB CAKE
SALMON OSCAR

GRILLED BRANZINO
CHEF’S OCEAN ELEGANCE
SHRIMP FEAST
GRILLED TWIN LOBSTER TAILS
GRILLED MAINE TWIN LOBSTER TAILS & BLACKENED SCALLOPS
OCEAN PARADISE SEAFOOD PLATTER
MAR Y TIERRA FEAST FOR TWO
CRISPY FRIED BRANZINO
TROPICAL CHILEAN SEA BASS
ALASKAN SNOW CRAB LEGS (GF)
WILD COD
HERB CRUSTED FILET OF SALMON
PAN SEARED YELLOWFIN TUNA*
Ocean Fried Entrees
THE CAPTAIN
COD FISH & CHIPS
DEEP - FRIED OYSTER PLATTER
BALTIMORE SEAFOOD PLATTER
SHRIMP PLATTER
Saturday & Sunday 10:00 am - 2:00 pm • *Served raw or uncooked, or contains (or may contain) raw or undercooked ingredients. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions
Menu
CRAB CAKE BENEDICT
LOBSTER BENEDICT
STEAK & EGGS*
SHRIMP BURRITO
SHRIMP OMELETTE
PEACH & BOURBON CARAMEL FRENCH TOAST
SHRIMP & GRITS
GARDEN VEGETABLE OMELET
Monday - Friday from 11:00 am - 3:00 pm
Lunch Specials
Dine in Only
Not valid in conjunction with other promotions or discounts
COD FISH & CHIPS
SHRIMP TACOS
FISH SANDWICH
CHICKEN BROCCOLI PASTA
GRILLED CHICKEN TACOS
BLACKENED TILAPIA
CHICKEN TENDERS
CRISPY FISH TACOS
SALMON CAESAR SALAD
SALMON TACOS
BLACKENED SALMON SANDWICH
CHICKEN ALFREDO PASTA
GRILLED CHICKEN CAESAR WRAPPED
BLACKENED FISH TACOS
TWO FRIED OYSTER TACOS
Friday -Saturday 2:00 pm - 5:00 pm
Sunday - Thursday 3:00 pm - 7:00 pm
$1.50 Oyster* hour - Fresh chesapeake bay oysters* available by ½ dozen or dozen
Bar Bites
FRIED CALAMARI
GARLIC WINE MUSSELS
SALMON BRUSCHETTA
BUFFALO SHRIMP
CHICKEN QUESADILLA
PARMESAN TRUFFLE FRIES
Curated Pairings
Shuck & Sip
Shrimp & Sip
Cocktails
VODKA CRANBERRY
SCREWDRIVER
WHISKEY SOUR
RED OR WHITE SANGRIA
COSMOPOLITAN
MOJITO
MARGARITA
Beer & Wine
BOTTLE BEER
DRAFT BEER
HOUSE WINE
Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness
Appetizers
SAUTÉED CALAMARI
SPINACH & CRAB DIP WITH TORTILLA CHIPS
MINI CRAB BITES
WINE GARLIC MUSSELS
GRILLED SHRIMP
STEAMED SHRIMP
Entrée
Items serve 10 people
ATLANTIC GRILLED SALMON
GRILLED CHICKEN WITH SPINACH AND WHITE CREAM SAUCE
GRILLED SALMON PICATTA
CARIBBEAN JERK CHICKEN
SHRIMP SCAMPI
Tacos
Items serve 10 people
BLACKENED FISH TACOS
SHRIMP TACOS
GRILLED CHICKEN TACOS
Hand - Helds
CHICKEN SALAD SLIDERS
BLACKENED SALMON SLIDER
Sides
GARLIC BREAD
JASMINE RICE
SPANISH RICE
COLESLAW
WHIPPED MASHED POTATO
CAESAR SALAD
MIXED GREENS SALAD
Dessert
WHOLE KEY LIME PIE
BROWNIES
10 and under | Includes a fountain drink, apple juice, milk, or chocolate milk, and French fries (pasta dishes do not include French fries)
Menu
FISH AND CHIPS
FRIED SHRIMP
CHEESE QUESADILLA
CHICKEN TENDERS
GRILLED SALMON
ALFREDO PASTA
MARINARA PASTA
Select premium wines available upon request
House Wines
IMPERO CHARDONNAY
IMPERO PINOT GRIGIO
IMPERO CABERNET SAUVIGNON
Vinho Verde
Sparkling & Rose
PROSECCO*
ROSÉ
MOËT & CHANDON IMPÉRIAL
MOSCATO (HALF BOTTLE)
White Wines
YEALANDS SAUVIGNON BLANC*
J. LOHR CHARDONNAY*
HARTFORD COURT CHARDONNAY
SANCERRE*
Red Wines
FIRESTEED PINOT NOIR
ELOUAN PINOT NOIR*
MALBEC
HAHN CABERNET SAUVIGNON
ROUTESTOCK CABERNET SAUVIGNON*
Please drink responsibly